Colu Cooks: Easy Fancy Food

Colu Cooks: Easy Fancy Food

Colu Henry
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From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she’s learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook—a nod to home cooks who are happy to do everything but pastry—Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals. With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.
Anno:
2022
Casa editrice:
Abrams
Lingua:
english
Pagine:
256
ISBN 10:
1419747800
ISBN 13:
9781419747809
ISBN:
2021946807
File:
EPUB, 31.01 MB
IPFS:
CID , CID Blake2b
english, 2022
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